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Community recipe contributed by

Vytautas Tu

This recipe has not been tested or verified by Difford’s Guide.

Published on 13th of February 2022

Mary Pickford Coctail (balanced sweetness)

Glassware

Serve in a Coupe glass

Ingredients
60 ml Light gold rum (1-3 year old molasses column)
45 ml Pineapple juice
5 ml Luxardo Maraschino liqueur
5 ml Monin Grenadine Syrup
10 ml Lime juice (freshly squeezed)

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$1.58 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.


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