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This is a community recipe contributed by Dan Hines.
Community recipes are not tested or verified by Difford’s Guide.
Published on 19th of April 2022
Serve in a Margarita glass
| 45 ml | Patrón Reposado tequila |
| 22.5 ml | White crème de cacao liqueur |
| 22.5 ml | Cointreau triple sec liqueur |
| 22.5 ml | Ginger syrup (equal parts ginger juice to caster sugar by weight |
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