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Community recipe contributed by

Dan Munz

This recipe has not been tested or verified by Difford’s Guide.

Published on 13th of June 2022

Tradewinds

Glassware

Serve in a Collins glass

Ingredients
30 ml Myers's Original Dark rum
30 ml Giffard Abricot du Roussillon liqueur
30 ml Bacardi Gold rum
30 ml Cream of coconut (e.g. Coco Lopez, Re'al etc.)
30 ml Lemon juice (freshly squeezed)
90 ml Freshly grated nutmeg

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