This is a community recipe contributed by mrinmay jana.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of July 2022
Serve in a Coupe glass
| 10 gram | Cucumber (fresh) |
| 10 leaf | Basil leaves |
| 50 ml | Monkey 47 gin |
| 15 ml | St-Germain elderflower liqueur |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Egg white replacement (vegan) |
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