This is a community recipe contributed by Mi Nicho.
Community recipes are not tested or verified by Difford’s Guide.
Published on 11th of July 2022
Serve in an Old-fashioned glass
| 90 ml | Pineapple juice |
| 30 ml | Wood's 100 Rum |
| 30 ml | Duppy Share rum |
| 30 ml | Orange juice (freshly squeezed) |
| 30 ml | Cream of coconut (e.g. Coco Lopez, Re'al etc.) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Navy Rum - the rum that fuelled the British Navy
The long connection between the Royal Navy and rum can be traced back to 1655 and Vice-Admiral William Penn's expedition to the West Indies. In addition...
Cream of coconut
Cream of coconut is a non-alcoholic sticky goo not to be confused with coconut cream. Cream of Coconut is made by mixing coconut juice, sugar, emulsifier...
20 best Summer cocktails
When it comes to cocktails, summer screams "Sex on the Beach", or at least fruit-forward rather than spirit-forward, more refreshing cocktails, but not...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...