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This is a community recipe contributed by Benjamin McCabe.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of August 2022
Serve in a Nick & Nora glass
45 ml | Calvados / apple brandy / straight applejack |
22.5 ml | Strucchi Red Bitter (Campari-style liqueur) |
22.5 ml | Cranberry juice (sweetened) |
30 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
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