This is a community recipe contributed by Adi Cha.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of November 2022
Serve in a Coupe glass
| 45 ml | Rye whiskey (80-88 proof) 40-44% alc./vol. |
| 15 ml | Del Maguey Vida Clásico Mezcal |
| 15 ml | Lustau San Emilio Pedro Ximénez Sherry |
| 15 ml | Amaro Sfumato Rabarbaro |
| 2 dash | Angostura Aromatic Bitters |
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