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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Highball (max 10oz/300ml)
| 30 ml | Bittersweet orange-red aperitivo |
| 22.5 ml | Apple Schnapps liqueur |
| 15 ml | Lime juice (freshly squeezed) |
| 7.5 ml | Monin Grenadine Syrup |
| Thomas Henry Tonic Water |