Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 60 ml | Caribbean blended rum aged 6-10 years |
| 22.5 ml | Luxardo Maraschino liqueur |
| 45 ml | Lime juice (freshly squeezed) |
| 15 ml | Monin Ginger Syrup |