Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini (large 10oz) glass
| 25 ml | Bumbu The Original Rum |
| 25 ml | Koko Kanu coconut rum |
| 25 ml | Lemon juice (freshly squeezed) |
| 15 ml | Monin Coconut Syrup |
| 5 ml | Monin Grenadine Syrup |