This is a community recipe contributed by Giuseppe Cola.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of December 2022
Serve in an Old-fashioned glass
30 ml | Cocchi Vermouth di Torino Extra Dry |
30 ml | Luxardo Bitter Bianco liqueur |
15 ml | Nardini Mandorla liqueur |
15 ml | Tanqueray No. Ten |
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