Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Double old-fashioned
| 50 ml | Hayman's Old Tom Gin |
| 30 ml | Kaffir lime leaf |
| 25 ml | Lemon juice (freshly squeezed) |
| 15 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 10 ml | Disaronno amaretto |