This is a community recipe contributed by Jason Kapcala.
Community recipes are not tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 60 ml | Bulleit Bourbon (45%) |
| 15 ml | Bénédictine D.O.M. liqueur |
| 7.5 ml | Luxardo Maraschino liqueur |
| 0.6 ml | Regans' Orange Bitters No.6 |
| 0.3 ml | Angostura Aromatic Bitters |
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