Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 45 ml | Hayman's Old Tom Gin |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 15 ml | Orange juice (freshly squeezed) |
| 7.5 ml | Lime juice (freshly squeezed) |
| 2.5 ml | Orange blossom water / Orange flower water |
| 1 dash (4 drops) | Vanilla extract/essence |
| 22.5 ml | Monin Almond (Orgeat) Syrup |
| 7.5 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |