Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Ketty Wang.
Community recipes are not tested or verified by Difford’s Guide.
Published on 12th of April 2023
Serve in a Coupe glass
| 35 ml | Hayman's Old Tom Gin |
| 60 ml | Thomas Henry Pink Grapefruit soda |
| 10 ml | Chamomile/Camomile tea (cold) |
| 20 ml | Apple juice/apple cider (cloudy & unsweetened) |
| 1⁄2 cupful | Green grapes (seedless) |
| 10 ml | Honey |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.