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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Pint glass
| 2 fl oz | Hayman's Old Tom Gin |
| 3⁄4 fl oz | Midori Melon Liqueur |
| 3⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄2 fl oz | Monin Rose Syrup |
| 3 dash | The Bitter Truth Celery bitters |
| 4 fl oz | Fever-Tree Handpicked Elderflower Tonic |