This is a community recipe contributed by Henry Duke.
Community recipes are not tested or verified by Difford’s Guide.
Published on 19th of May 2023
Serve in a Pitcher/punch bowl
| 1 pint | Brut champagne/sparkling wine |
| 120 ml | Monin Pineapple Syrup |
| 120 ml | Monin Strawberry Syrup |
| 60 ml | Rémy Martin V.S.O.P. cognac |
| 1 whole | Orange (fresh) |
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