This is a community recipe contributed by Lars Cianciolo.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of July 2023
Serve in a Rocks glass
| 45 ml | Amaro Nonino Quintessentia |
| 22.5 ml | Rémy Martin V.S.O.P. cognac |
| 7.5 ml | Meletti amaro |
| 1 pinch | Salt (sea salt) |
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