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Community recipe contributed by

Stuart O Mahony

This recipe has not been tested or verified by Difford’s Guide.

Published on 24th of July 2023

Ziggy

Glassware

Serve in a Coupe glass

Ingredients
40 ml Pisco
15 ml Cointreau L'Unique triple sec liqueur
15 ml Lustau Manzanilla Papirusa Sherry
15 ml Italicus liqueur
15 ml Monin Orgeat syrup
22.5 ml Lime juice (freshly squeezed)
3 dash Peychaud's Aromatic Bitters

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$2.12 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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