Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Love on a Wire
Glassware
Serve in a Coupe glass
| 45 ml | Hayman's London Dry Gin |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 22.5 ml | Blackberry syrup |
| 15 ml | Choya Umeshu-Dento Liqueur |
| 5 ml | Balsamic vinegar of Modena |
| 3 dash | La Fée Parisienne absinthe |
| 2 dash | Difford's Daiquiri Bitters |
| 1 dash (4 drops) | Wonderfoam cocktail foamer |
| 30 ml | Black pepper |
Reminiscent of a Naked & Famous turned tropical.
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