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Published on 18th of September 2023

A Garden in Jalisco

Ingredients
15 ml	Passoã passion fruit liqueur
7.5 ml	Agave syrup (agave nectar)
15 ml	Hibiscus tea (cold)
15 ml	Lime juice (freshly squeezed)
60 ml	Reposado tequila (100% agave)
120 ml	Cucumber (fresh)
30 ml	Pacifico Clara

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