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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini glass
| 25 ml | Passoã passion fruit liqueur |
| 25 ml | Absolut Vanilia Vodka |
| 37.5 ml | Bols Black Raspberry Liqueur |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Monin Passion Fruit Syrup |
| 15 ml | Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer |
| 60 ml | Angostura Aromatic Bitters |
| 30 ml | Brut champagne/sparkling wine |