This is a community recipe contributed by Christine Riddle.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of September 2023
Serve in a Martini (large 10oz) glass
| 15 ml | Passoã passion fruit liqueur |
| 45 ml | Lillet Blanc |
| 15 ml | Passion fruit purée |
| 15 ml | Lime juice (freshly squeezed) |
| 7.5 ml | Chocolate bitters |
| 60 ml | Thomas Henry Soda Water |
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