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This is a community recipe contributed by Lachezar Vladimirov.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of September 2023
Serve in an Old-fashioned glass
| 15 ml | Passoã passion fruit liqueur |
| 35 ml | Mount Gay Eclipse Rum |
| 10 ml | Difford's Falernum liqueur |
| 20 ml | Pink guava juice |
| 15 ml | Lime juice (freshly squeezed) |
| 2 drop | Vanilla extract/essence |
| 7.5 ml | Monin Passion Fruit Syrup |
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