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Community recipe contributed by

Kacper Zieba

This recipe has not been tested or verified by Difford’s Guide.

Published on 11th of October 2023

Milanese

Glassware

Serve in a Coupe glass

Ingredients
40 ml Campari Bitter liqueur
20 ml Galliano L'Autentico liqueur
40 ml Lemon juice (freshly squeezed)
10 ml Giffard Orgeat Syrup

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