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Community recipe contributed by

Kacper Zieba

This recipe has not been tested or verified by Difford’s Guide.

Published on 11th of October 2023

Blackbird

Glassware

Serve in a Rocks glass

Ingredients
25 ml Galliano Espresso Coffee liqueur
25 ml Smith & Cross Pot Still Jamaican rum
25 ml Campari Bitter liqueur
25 ml Lime juice (freshly squeezed)
45 ml Pineapple juice
7.5 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

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$3.22 per cocktail*

Makes a minimum of 15 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.