Pumpkin Daiquiri

Difford’s Guide
Discerning Drinkers (10 ratings)

Photographed in an Urban Bar Retro Optic Coupe 21cl

Ingredients:
2 oz Light gold rum (1-3 year old molasses column)
23 oz Lime juice (freshly squeezed)
12 oz Monin Pumpkin Spice Syrup
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of lime wedge.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. Garnish with lime wedge.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

Pumpkin spice syrup works surprisingly brilliantly in an otherwise classic Daiquiri.

View readers' comments

History:

Created by yours truly in October 2023 ahead of Halloween.

Nutrition:

One serving of Pumpkin Daiquiri contains 169 calories

Alcohol content:

  • 1.3 standard drinks
  • 18.58% alc./vol. (18.58° proof)
  • 17.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the discussion

Showing 1 comment for Pumpkin Daiquiri.
See discussion in the Forum

Please log in to make a comment
Leo O'Campo’s Avatar Leo O'Campo
28th October 2023 at 23:12
I am sure this is delicious… but a pet peeve of mine is when people call things Pumpkin ________, and there’s actually no pumpkin in it. Pumpkin actually has a really nice flavor, as one can experience properly in a good pumpkin beer (ie one brewed with actual pumpkin and only enough spices to accentuate things.

Still, I’ll bite. Putting this one on my wishlist to give it a whirl.