This is a community recipe contributed by Bjarte Helgesen.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of November 2023
Serve in a Rocks glass
| 30 ml | BarSol Mosto Verde Italia Pisco |
| 30 ml | Tempus Fugit Gran Classico Bitter |
| 30 ml | Lillet Rosé |
| 2 dash | Bob's Grapefruit Bitters |
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