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This is a community recipe contributed by Evan Miller.
Community recipes are not tested or verified by Difford’s Guide.
Published on 5th of December 2023
Serve in a Nick & Nora glass
| 30 ml | Heering Cherry Liqueur |
| 60 ml | Cognac (brandy) |
| 15 ml | Dark crème de cacao liqueur |
| 2 dash | Angostura Aromatic Bitters |
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