This is a community recipe contributed by Evan Miller.
Community recipes are not tested or verified by Difford’s Guide.
Published on 5th of December 2023
Serve in a Nick & Nora glass
30 ml | Heering Cherry Liqueur |
60 ml | Rémy Martin V.S.O.P. cognac |
15 ml | Dark crème de cacao liqueur |
2 dash | Angostura Aromatic Bitters |
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