Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 45 ml | Tanqueray No. Ten |
| 22.5 ml | Cocchi Storico Vermouth di Torino |
| 15 ml | Green (Verte) Chartreuse liqueur |
| 30 ml | Regans' Orange Bitters No.6 |