Garnish:
Celery stick
How to make:
ROLL rather than shake all ingredients in a shaker with ice and fine strain into ice-filled glass.
2 fl oz | Dewar's 12 Year Old Scotch whisky |
4 fl oz | Tomato juice |
1/2 fl oz | Lemon juice (freshly squeezed) |
8 drop | Hot pepper sauce (red) |
4 dash | Worcestershire sauce |
1⁄2 spoon | Horseradish sauce |
2 pinch | Celery salt |
2 grind | Black pepper |
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Review:
A Bloody Mary with whisky.
History:
A detailed history of the Bloody Mary can be found on our Bloody Mary cocktail page.
Nutrition:
There are approximately 168 calories in one serving of Bloody Joseph.
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