Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Rocks glass
| 2 fl oz | Straight rye whiskey (100 proof /50% alc./vol.) |
| 1⁄2 fl oz | Giffard Caramel Toffee liqueur |
| 1⁄2 fl oz | Bols Banana Liqueur |
| 2 dash | Angostura Aromatic Bitters |