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Community recipe contributed by

Theodore Tjandra

This recipe has not been tested or verified by Difford’s Guide.

Published on 17th of March 2024

Ryn and Leon

Glassware

Serve in a Fizz or Highball (8oz to 10oz)

Ingredients
15 ml Mandarine Napoleon liqueur
30 ml Naked Malt blended malt whisky
10 ml Amaro Montenegro
50 ml Jarritos Pineapple soda
15 ml Lime juice (freshly squeezed)

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$1.13 per cocktail*

Makes a minimum of 50 cocktails.
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