Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Highball (max 10oz/300ml)
| 1 1⁄3 fl oz | Mandarine Napoleon liqueur |
| 3 1⁄3 fl oz | Cold black tea |
| 3 1⁄3 fl oz | Orange juice (freshly squeezed) |
| 1 slice | Fresh ginger root (thumbnail-sized slice) |
| 1⁄2 fresh | Lemongrass stem |