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Community recipe contributed by

Mark Kinzer

This recipe has not been tested or verified by Difford’s Guide.

Published on 20th of March 2024

No. 2 Sweet

Glassware

Serve in a Nick & Nora glass

Ingredients
30 ml Mandarine Napoleon liqueur
30 ml Plymouth Navy Strength gin
60 ml Celery stick (fresh)
15 ml Lemon juice (freshly squeezed)
15 ml Monin Mango Syrup
3 drops Saline solution (20g sea salt to 80g water) or merest pinch of s
60 ml Sparkling coconut water

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$1.50 per cocktail*

Makes a minimum of 25 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.