Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 30 ml | Mandarine Napoleon liqueur |
| 30 ml | Courvoisier VS*** |
| 15 ml | Noilly Prat Original Dry vermouth |
| 3 dash | Angostura Aromatic Bitters |
| 3 dash | Orange Bitters by Angostura |