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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 60 ml | Hayman's London Dry Gin |
| 15 ml | Lustau Jarana Fino Sherry |
| 15 ml | Cockburn's White Heights Port |
| 7.5 ml | Monin Almond (Orgeat) Syrup |
| 2 dash | Orange Bitters by Angostura |