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This is a community recipe contributed by Giles Stagg.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of April 2024
Serve in a Martini glass
| 50 ml | Hayman's London Dry Gin |
| 25 ml | Kumquat liqueur |
| 12.5 ml | Raspberry shrub |
| 12.5 ml | Lemon juice (freshly squeezed) |
| 8 drop | 3 dashes Fee Brothers Fee Foam cocktail foamer |
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