This is a community recipe contributed by Dheeraj Chatlani.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2024
Serve in a Nick & Nora glass
60 ml | Hayman's Old Tom Gin |
30 ml | Lemon juice (freshly squeezed) |
15 ml | Blueberry/Bilberry liqueur |
15 ml | Date syrup |
15 ml | Chinola Mango Liqueur |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.