Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 60 ml | Hayman's Old Tom Gin |
| 30 ml | Lemon juice (freshly squeezed) |
| 15 ml | Blueberry/Bilberry liqueur |
| 15 ml | Date syrup |
| 15 ml | Chinola Mango Liqueur |