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This is a community recipe contributed by Luca Nicoletto.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2024
Serve in a Collins glass
| 30 ml | Hayman's Old Tom Gin |
| 15 ml | Rosso Antico |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Monin Strawberry Syrup |
| 40 ml | Grapefruit soda |
| 15 ml | Giffard Wild Elderflower |
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