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This is a community recipe contributed by Cortez Ervin.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2024
Serve in a Nick & Nora glass
| 45 ml | Hayman's Old Tom Gin |
| 5 ml | Lemon juice (freshly squeezed) |
| 7.5 ml | De Kuyper Blue Curaçao |
| 5 ml | Peach schnapps liqueur |
| Top up with | Thomas Henry Tonic Water |
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