This is a community recipe contributed by Daniel Trigo.
Community recipes are not tested or verified by Difford’s Guide.
Published on 5th of May 2024
Serve in a Collins glass
| 14 fresh | Mint leaves |
| 60 ml | Light gold rum (1-3 year old molasses column) |
| 15 ml | Lime juice (freshly squeezed) |
| 150 ml | Red Bull |
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