This is a community recipe contributed by Santana Zoric.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of May 2024
Serve in a Highball (max 10oz/300ml)
| 30 ml | Bols Peach Liqueur |
| 40 ml | Illusionist gin |
| 2 barspoon | Blue tea Blue flower |
| Top up with | Schweppes Bitter Lemon Tonic |
| 15 ml | Monin Sugar Free Sweetener Syrup |
| 30 ml | Bols Triple Sec |
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