Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Copa glass
| 60 ml | Hayman's London Dry Gin |
| 150 ml | Three Cents Tonic Water |
| 2 dash | Aperitivo Luxardo (Aperol-style liqueur) |
| 30 ml | Cointreau L'Unique triple sec liqueur |