This is a community recipe contributed by Dan Conn.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of December 2024
Serve in a Highball (max 10oz/300ml)
| 30 ml | Ketel One Vodka |
| 30 ml | Frangelico hazelnut liqueur |
| 20 ml | Pallini Limoncello liqueur |
| 10 ml | Black raspberry liqueur (e.g. Chambord) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.