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This is a community recipe contributed by Liam Kane.
Community recipes are not tested or verified by Difford’s Guide.
Published on 11th of February 2025
Serve in a Pint glass
| 7.5 ml | Rose water |
| 60 ml | Hayman's London Dry Gin |
| 15 ml | Lemon juice (freshly squeezed) |
| 30 ml | Lemonade |
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