This is a community recipe contributed by Eva Khanna.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of March 2025
Entered in Bols Cocktail Battle 25 - Baltics
Serve in a Coupe glass
| 15 ml | Bols Blue Curaçao |
| 10 ml | Lemon juice (freshly squeezed) |
| 15 ml | Monin Vanilla Syrup |
| 30 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba (chickpea water) or Egg white replacement (vegan) |
| 20 ml | Coconut cream |
| 45 ml | Hayman's London Dry Gin |
| 3 cube | Ice |
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