This is a community recipe contributed by Joshua Brown.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of April 2025
Serve in a Double old-fashioned
15 ml | Rich matcha syrup |
45 ml | Dark/black/blackstrap rum |
7.5 ml | Galliano Espresso Coffee liqueur |
2 dash | Bob's Cardamom bitters |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.