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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Goblet glass
| 37.5 ml | Hayman's Sloe Gin liqueur |
| 22.5 ml | Citadelle Rouge |
| 7.5 ml | Apologue Aronia Berry liqueur |
| 30 ml | lemon juice freshly squeezed |
| 15 ml | Honey Ginger Cinnamon Syrup |
| 7.5 ml | Orgeat (2:1) |
| 60 ml | Lemon Bitters |
| 60 ml | Strawberry Bitters |
| 30 ml | Eggwhite |