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This is a community recipe contributed by Brandon Beard.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Goblet glass
| 37.5 ml | Hayman's Sloe Gin |
| 22.5 ml | Citadelle Rouge |
| 7.5 ml | Apologue Aronia Berry liqueur |
| 30 ml | lemon juice freshly squeezed |
| 15 ml | Honey Ginger Cinnamon Syrup |
| 7.5 ml | Orgeat (2:1) |
| 2 dash | Lemon Bitters |
| 2 dash | Strawberry Bitters |
| 1 fresh | Eggwhite |
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