Josephine

Sherry has been a staple cocktail since the 1800s, appearing in many punch recipes from the period. Today, sherry plays a key role in the world's...

Despite the name, this Old Fashioned style drink is more fruity and nutty than it is woody, but it's tasty all the same.

As its creator says, "a split-base sour for lovers of the Sidecar."

This genever-based riff on the Last Word takes the classic in a bittersweet gentian direction that brings it forward in the evening, perhaps even as...

Light, refreshing and all too quaffable. Bitter liqueur adds depth of flavour to a Watermelon Martini.

Rum-laced sweet and sourness with maraschino liqueur brilliantly balancing grapefruit juice.

Delicately bittered and chocolate-spiced mezcal and bourbon, lifted by subtle, rich almond.

Like many of New York City's Manhattan variations, the rye whiskey-forward Fort Point is named after the Boston district that was home to the bar...

Grape combines with fortified wine in a sublime after-dinner sipper.